Why We Don’t Like Food Irradiation
1. Irradiation damages food by breaking up molecules and releasing pieces of the molecules, called free radicals.
Why Organics?
Let’s say, for example, that we increase our awareness of food’s influence upon the body as we do at Hippocrates. We now have increased our power to change the body using that influence.
Why Organic?
“I don’t like to use chemicals — never have. They’re bad all around because they’ve stolen so much from our future.
Why Living Foods? Three Good Reasons!
“It is believed that living foods get their electrical charges from the highly charged electrons sent to us by the sun.
Why Eat Vegetarian?
We now live in a world of salmonella-tainted chickens, listeria-covered cheese, and beef burgers laced with estrogenic hormones and residues of potent
When Food is Love
People from around the world and all walks of life arrive at Hippocrates on their quests for better nutrition and health, and bring with them a whole
Wheatgrass-Ann Wigmore-Miracle-In-The-Grass
Years later, as a frail teenager in America, Ann suffered the scorn and persecution of a brutal father.
Wheatgrass Is
Definition from the Columbia Encyclopedia: wheat grass – any plant of the genus Agropyron, cool-season perennials of the family Gramineae (grass famil
What We Know Now About Food That We Didn
At the turn of the century, the primary nutritional concerns were the safety and adulteration of food.
What is Juice Therapy?
Vol 18 Issue 1 page 4
Weight Loss and Long Term Health
For the first twenty-seven years of his career, Dr.
Waterwise 900-Purity Made Simple
Discover the healthful benefits of homemade 100% steam distilled/filtered water. You will enjoy the full-bodied flavors of tea, lemonade, juice and all your favorite beverages made with purified water.
Water-Say No To Bottled Water
Let’s look first, not at the water itself, but at the harmless-looking, portable plastic containers we have grown so fond of carting it around in.
Turmeric to The Rescue
Alzheimer’s disease is characterized by the buildup of amyloid protein within the brain — much like plaque build- up on your teeth.
True Weight Regulation Vs Commercial Weight Loss
Now, coming to the rescue are the sleek sexy stars who have been saved by the commercial weight loss programs.
The South Beach Diet
Through his research, Dr. Agatston discovered a condition commonly called insulin resistance, which is when a normal amount of the hormone insulin is no longer able to help the body process fuel, fats and sugars.
The Sobering Truth About Soy
In 2002, the booming U.S. soybean crop netted almost 18 billion dollars and was grown on a record 75 million acres.
The Raw Hide-A-Thon
HHI: Doug, how long have you been eating raw foods and how did you get started?WALSH: I became a vegan in 1988 after reading Diet for a New America by
The Problem with Genetic Engineering Ten Reasons
SUPERBUGS: Of the 50 or so genetically engineered plants currently cleared by the government for use, most fall into two basic categories: plants engi
The Mind and Weight Balance
There is not time to philosophize about having the body of our dreams.
The Maker’s Diet
In 2004, a new diet book called “The Maker’s Diet” by Jordan S. Rubin caught my attention. There were several reasons I was interested in reading this book.
The History of Living Food
In the late 18th century and well into the 19th century, the monks and nuns of France and Germany employed raw-food-eating and fasting to gain greater
The Healing Ladder
Fortunately, I’m blessed with a sound foundation for my ladder. This bedrock is the wisdom and habits my mother passed along to me.
The First Place To Find Nutrients
Included here is the chart presented in the chapter on “vitamins, proteins, fats, and minerals.”Vol 28 Issue 2 Page 15