Tremendous Trio

Try this tremendous recipe for the holidays! Perfect for raw vegans or those just willing to try a taste.

Yield: 4-6 servings

• 1 Butternut Squash, Peeled & Seeded
• 1 Sweet Potato
• 1 Carrot

Dressing:

• 3⁄4 C. Chopped Carrot
• 1⁄8 C. Lemon Juice
• 1⁄2 C. Raw, Organic Sesame Oil
• 3⁄4 Tsp. Ginger, Minced
• 3⁄4 Tsp. Kelp Powder
• 1 Tsp. Cinnamon
• 3⁄4 Tsp. Pumpkin Pie Spice
• 1 T. Frontier Vanilla (without alcohol)

1. In a food processor, thinly slice squash, sweet potato and carrot.

2. In a strong blender, blend dressing to smooth consistency.

3. Toss and serve.